BLEND: 90% Syrah and 10% Grenache

A sensory journey with fragrances of savory charcuterie, briny green olives, hints of exotic spices, and the subtle allure of crushed berries. This wine envelops the palate with a profound, velvety smoothness that gracefully marries with pronounced, earthy tannins reminiscent of rugged terrain. These elements seamlessly intertwine, culminating in an enduring, extended finish that leaves an indelible mark.

STORAGE: 55 degrees

PAIRING: Mediterranean pizza! Creamy feta cheese crumbles mingled with briny Kalamata olives and fresh basil leaves to add a burst of herbal freshness. Add on some sun-drenched tomoates and reoasted red peppers to take these flavors to another level.